Ch.10 Cleaning & Sanitizing
ServSafe Chapter 10
Soaking them in a sanitizing solution, Rinsing, swabbing, or spraying them with a sanitizing solution
- Concentration, Sanitizers should be mixed with water to the correct concentration
NOT ENOUGH, sanitizer may make the solution weak and unless
TOO MUCH, sanitizer may make the solution too strong, unsafe, and corrode metal
- Check concentration with a test kit
Make sure it is designed for the sanitizer used
Check the concentration often
Chapter 10 questions:
- Which Thermometer should be used to monitor the temperature of the sanitizing rinse in a dishwashing machine
Answer: Maximum Registering
2. What is sanitizing?
Answer: Reducing pathogens to safe levels
3.What should be done when throwing away chemicals?
Answer: Follow label instructions and regulatory requirements