Make me a Croatian

WE ENJOY FINER THINGS IN LIFE

For example, Croatians take the time to enjoy and sip their coffee, with their friends or family, after work or on Saturday morning. Croatians find it really important to maintain friendships and family relationships.

AS TO CROATIAN CUISINE...

Croatians love to cook and enjoy making meals.During holidays, it is customary for families to gather and celebrate with lavish, three or four- course meals. Some of the most famous Croatian dishes are: 'štrukli', truffles and 'purica s mlincima'.
'Štrukli' are little squares layered with dough and cheese filling. They can be either cooked or baked. They are from the region of Zagorje, which is north of Zagreb.
A truffle is a fungus that grows underground. Truffles are a delicacy which is extrenely expensive. Truffle-hunting and cooking are typical for Istria ( a peninsula in north-western Croatia ).
'Purica s mlincima' is a dish typically eaten in northern Croatia. It is a slow roasted turkey served with 'mlinci'- a sort of baked noodle.