Domincan Republic
Food
Special Holiday Delights
Many spices and herbs that help create ome of these festive dishes are cilantro used in rice and beans, soups, fish,and seafood. Celery stalks used to flavor soups and stews. Oregano is used mainly in beef and pork dishes
Lechon Asado con Mor De Guandules
Roast pork dish common around Christmas time of year.
Habichuela Con Dulce
Sweet and creamy desert typically served on Easter.
Sancocho
Typical Dominacan Republic party food.