Fettucinne Alfredo
By: Cameron Kolpak
Most abundant Macromolecule
Carbohydrates
Pictures
carbohydrate molecular structure
Fettuccine Noodles
Alfredo sauce
Carbs are important in fettuccine alfredo because they give the flavor in pasta noodles, as well as giving you energy
Sources
calorieking.com
google images
livestrong.com
pastafits.org