Join us for the day!

Have you ever considered applying to culinary school?

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Join us to see what it is like without the commitment

MEET with the School's Recruitment and Admissions Officer, Robert Friesen. Ask questions about the program, financial aid and life in Stratford.


TRAIN in real restaurant kitchens and dining rooms


LEARN some basic practical culinary terms and techniques


WATCH our talented chef instructors demonstrate knife skills and food preparations


TAKE HOME examples of the kinds of recipes you would learn as a student

Want to know what it is like to be a student at the school?

Read Stratford Chefs School Blog to read week-by-week student experiences in their own words. Or click here to read our "Day in the Life" brochure.

Stratford Chefs School

Established in 1983, the Stratford Chefs School is an internationally renowned private, non-profit educational institution. It has set the standard of excellence for culinary training in

Canada and is continually evolving to meet the needs of its students and the culinary community. Stratford Chefs School is supported by Service Canada and the Ministry of Training, Colleges and Universities.